🍜 Tonkotsu Ramen (Tún Gǔ Lā Miàn)

Name: Tonkotsu Ramen (Tún Gǔ Lā Miàn)
Prep time: 30 min
Cook time: 390 min
Total time: 420 min
Yield: 6
Cuisine: All Taiwan
Ingredients: 豬大骨 1kg（腿骨或龍骨）; 五花肉 300g（叉燒用）; 雞蛋 6顆; 蔥 3根; 薑 5片; 蒜頭 5瓣; 水 3000ml; 細拉麵 6份; 醬油 3大匙; 味醂 2大匙; 鹽 適量; 白胡椒粉 適量; 蔥花、海苔 適量

Rich Pork Bone Broth Ramen | Milky-white, soul-warming Japanese bowl

Noodles · All Taiwan

DIY Cost vs Store Price

DIY Cost: $50 / Store Price: $280 / Save per serving: $230

Nutrition

580 cal · 28g protein · 22g fat · 65g carbs

Recipe

Prep: 5min · Cook: 10min

Tags: Noodles Japanese-Style Ramen Warming Popular

FAQ

Is it cheaper to make Tonkotsu Ramen (Tún Gǔ Lā Miàn) at home?: Homemade costs ~NT$50/serving vs NT$280 at shops, saving NT$230 each.
How many calories in Tonkotsu Ramen (Tún Gǔ Lā Miàn)?: About 580 kcal per serving.
How long does it take to make Tonkotsu Ramen (Tún Gǔ Lā Miàn)?: 420 minutes total.