🍰 Taiwanese Castella Cake (Xiàn Kǎo Dàn Gāo)

Name: Taiwanese Castella Cake (Xiàn Kǎo Dàn Gāo)
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 8
Cuisine: Island-wide
Ingredients: 蛋黃 5顆; 蛋白 5顆; 低筋麵粉 85g; 植物油 60ml; 牛奶 70ml; 細砂糖 65g; 鹽 1小撮; 白醋 幾滴（打蛋白用）

Jiggly bouncy sponge cake fresh from the oven — Taiwan's viral street dessert

Dessert · Island-wide

DIY Cost vs Store Price

DIY Cost: $45 / Store Price: $180 / Save per serving: $135

Nutrition

290 cal · 7g protein · 12g fat · 39g carbs

Recipe

Prep: 15min · Cook: 25min

Tags: IG打卡新手零失敗 30 Min Meal

FAQ

Is it cheaper to make Taiwanese Castella Cake (Xiàn Kǎo Dàn Gāo) at home?: Homemade costs ~NT$45/serving vs NT$180 at shops, saving NT$135 each.
How many calories in Taiwanese Castella Cake (Xiàn Kǎo Dàn Gāo)?: About 290 kcal per serving.
How long does it take to make Taiwanese Castella Cake (Xiàn Kǎo Dàn Gāo)?: 60 minutes total.