🩸 Pig Blood Cake (Zhū Xuè Gāo)

Name: Pig Blood Cake (Zhū Xuè Gāo)
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 10
Cuisine: Island-wide
Ingredients: 新鮮豬血 500ml; 長糯米 300g（泡水4小時）; 鹽 1小匙; 醬油膏 適量; 花生粉 100g; 香菜 一把; 辣醬 適量（可選）

Steamed sticky rice with pig's blood, coated in peanut powder and cilantro — Taiwan's unique snack

Snacks · Island-wide

DIY Cost vs Store Price

DIY Cost: $10 / Store Price: $35 / Save per serving: $25

Nutrition

185 cal · 12.5g protein · 2.8g fat · 28g carbs

Recipe

Prep: 5min · Cook: 10min

Tags: Night Market Hit Budget Bites Taiwan Classic

FAQ

Is it cheaper to make Pig Blood Cake (Zhū Xuè Gāo) at home?: Homemade costs ~NT$10/serving vs NT$35 at shops, saving NT$25 each.
How many calories in Pig Blood Cake (Zhū Xuè Gāo)?: About 185 kcal per serving.
How long does it take to make Pig Blood Cake (Zhū Xuè Gāo)?: 90 minutes total.