🫖 Hot Grass Jelly (Shāo Xiān Cǎo)

Name: Hot Grass Jelly (Shāo Xiān Cǎo)
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6
Cuisine: Island-wide
Ingredients: 仙草乾 50g（或仙草茶磚 1塊）; 水 2000ml; 二砂糖 100g; 太白粉水 2大匙（勾芡用）; 花生 100g（事先煮軟）; 紅豆 100g（事先煮軟）; 芋圓/地瓜圓 150g; 粉圓 80g; 薑汁 1大匙（可選）

Winter's coziest dessert — warm grass jelly with peanuts, red beans, and taro balls

Dessert · Island-wide

DIY Cost vs Store Price

DIY Cost: $18 / Store Price: $55 / Save per serving: $37

Nutrition

195 cal · 4.5g protein · 2.5g fat · 40g carbs

Recipe

Prep: 3min · Cook: 12min

Tags: Cool Treats Beginner Friendly Save 50%+

FAQ

Is it cheaper to make Hot Grass Jelly (Shāo Xiān Cǎo) at home?: Homemade costs ~NT$18/serving vs NT$55 at shops, saving NT$37 each.
How many calories in Hot Grass Jelly (Shāo Xiān Cǎo)?: About 195 kcal per serving.
How long does it take to make Hot Grass Jelly (Shāo Xiān Cǎo)?: 60 minutes total.