🍖 Braised Pig Trotter (Lǔ Zhū Jiǎo)

Name: Braised Pig Trotter (Lǔ Zhū Jiǎo)
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 5
Cuisine: Island-wide
Ingredients: 豬前腳 1支（約800g，請肉販剁塊）; 醬油 100ml; 冰糖 3大匙; 米酒 3大匙; 水 800ml; 蔥 3根（切段）; 薑 5片; 蒜頭 6瓣; 八角 3顆; 桂皮 1小段; 月桂葉 2片; 辣椒 1根（可選）; 滷蛋用水煮蛋 4顆

A banquet essential — melt-in-your-mouth collagen-rich braised pork knuckle

Main Dish · Island-wide

DIY Cost vs Store Price

DIY Cost: $35 / Store Price: $200 / Save per serving: $165

Nutrition

520 cal · 38g protein · 32g fat · 18g carbs

Recipe

Prep: 10min · Cook: 90min

Tags: Banquet Star Collagen Rich Better Overnight

FAQ

Is it cheaper to make Braised Pig Trotter (Lǔ Zhū Jiǎo) at home?: Homemade costs ~NT$35/serving vs NT$200 at shops, saving NT$165 each.
How many calories in Braised Pig Trotter (Lǔ Zhū Jiǎo)?: About 520 kcal per serving.
How long does it take to make Braised Pig Trotter (Lǔ Zhū Jiǎo)?: 140 minutes total.