🍋 Aiyu Jelly Ice

Name: Aiyu Jelly Ice
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 6
Cuisine: Taiwan
Ingredients: 愛玉子 30g; 礦泉水或冷開水 1500ml（不可用RO逆滲透水）; 棉布袋或紗布袋 1個; 檸檬 2顆; 蜂蜜或二砂糖 60g; 冰塊 適量

Taiwan's unique natural summer cooler

Dessert · Taiwan

DIY Cost vs Store Price

DIY Cost: $8 / Store Price: $40 / Save per serving: $32

Nutrition

85 cal · 0.2g protein · 0.1g fat · 21g carbs

Recipe

Prep: 2min · Cook: 5min

Tags: Cool Treats Taiwan Classic Beginner Friendly

FAQ

Is it cheaper to make Aiyu Jelly Ice at home?: Homemade costs ~NT$8/serving vs NT$40 at shops, saving NT$32 each.
How many calories in Aiyu Jelly Ice?: About 85 kcal per serving.
How long does it take to make Aiyu Jelly Ice?: 15 minutes total.